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ATTENTION: In this list you see the hosts that reflect your research and you can get an idea of the hosts present in WWOOF Italia. Their name and contacts are only visible to members. By joining WWOOF Italy and paying the membership fee of € 35 you can get in touch with your chosen farm and organize your trip and your stay with them.

L'Aquila

Sheep farm with flock of 1300 reared in 30 ha. of pasture; The whole process of meat and dairy is carried out on the farm, therefore help needed; maintaining 30 hectares of pasture; olives, apples, vegetable garden: looking after the sheep, donkeys and we also breed Abruzzese sheepdogs. There is a dairy and abattoir and we provide a selling point for a group of organic producers Agritourism: 10 mini apartments with 30 beds and a restaurant with 50 places; teaching and recreation area with two small lakes at the entrance to a WWF park Gole del Sagittario. WWOOFers accommodated in own apartment, or possibly in a tent in the summer. Help needed depends on the season and the calendar of the farm, in the dairy, animal stalls or restaurant. Possibility of vegetarian organic food. English spoken.

We are a small, certified organic, mountain farm and we cultivate soft fruits and make them into jams and liquors with full respect to traditional techniques. We also cultivate vegetables which we preserve in olive oil, and have sheep, chickens and some bees. We are a teaching farm and have school visits, run courses on cooking, popular dancing and other topics. The agritourism consists of an apartment for 4-6 people. Help needed for various jobs on the farm, with seeding, transplanting, pruning, harvesting, making preserves, looking after the animals etc. and also with activities for visitors. Accommodation in double room with shared bathroom. Meals with the family, help needed April - November.
We are two guys who are realizing a dream: to revive the beautiful medieval village of San Pio di Fontecchio immersed in the Sirente Velino Natural Regional Park, half an hour's drive from L'Aquila. We are carrying out a project started in the early years of 2000 by two extraordinary people (Alfonso and Caterina) that is based on a widespread reception in the village. Giorgio takes care of the garden, the vegetable garden, the park and takes care of providing tourists with all the useful suggestions for a stay to discover the naturalistic, artistic and eno-gastronomic beauties of the area, I (Stefania) instead, I deal with communication and of the external relations of the company and at the same time I work as a project designer and trainer in the research of funds for public and private bodies throughout Italy. The type of hospitality we offer is based on the principles of responsible tourism, we prepare meals with the produce from the garden, buy cheese and meat from local producers and have breakfast with the jams of Giorgio's father. We cultivate and promote the knowledge of saffron. We can accommodate one or two wwoofers at a time for up to seven days during the month of October, March, April, May, June and July. Accommodation is provided in one of the free houses or in the house where we live with a shared bathroom. The tasks that volunteers could do are: picking the saffron flowers and taking out the pistils (in the month of October), arranging the fences, manually weeding the garden and the vegetable garden, following the composting operations, performing the pruning, cutting the grass, sow in the vegetable garden, carry out other gardening operations and maintenance of the botanical garden (cuttings and division of tufts, transplants), preparation and painting of outdoor furnishings. We we are happy to welcome volunteers from all over the world.